As Benjamin Franklin once said, "I have not yet begun to eat all your giblets and drink all your ale!"Not really, but still that should give you an idea of my Thanksgiving plans. No giblet is safe. What the hell is a giblet anyway?Happy Turkey Day!
My wife removed the giblets from the turkey, a strange thing to behold for sure.
By the way, just want to point out the dedication of the WSBGMs blog. We bring it to you every day of the year, even on holidays.
A giblet is all 'the junk in the trunk'gizzard - stomach, neck, heart, liverthat comes in the bag in the turkey.I throw out the heart and liver and put the gizzards and neck in 1/2 gallon of water to make STOCK (Turkey Tea) on low heat. Later 1 stick of butter, 1/2 cup flour, cook for as long as you want, then add the STOCK and if you are fancy the drippings from the Turkey Pan.Viola! Turkey Gravy!
Phils interested in hefty lefy Dennys Reyes. They could do worse, but I wish they'd do better.
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